Restaurant Manager

PT Restu Mandiri · 📍 Cianjur · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 9.000.000 – Rp 18.000.000 per month
PT Restu Mandiri is seeking a dynamic and experienced Restaurant Manager to join our team in Cianjur. We are looking for a professional who can lead our restaurant operations with excellence, ensuring high-quality service and customer satisfaction. This role offers a competitive salary and a chance to be part of a growing company in the hospitality industry.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations to ensure smooth and efficient service.,Manage and train staff to maintain high standards of customer service and food quality.,Ensure compliance with health and safety regulations and food handling standards.,Develop and implement marketing strategies to attract and retain customers.,Monitor inventory and procurement to optimize costs and ensure availability of supplies.,Handle customer complaints and resolve issues to maintain a positive reputation.,Prepare and present financial reports and operational performance metrics.,Collaborate with the kitchen and front-of-house teams to improve service and efficiency.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Business Administration, or related field.,Minimum of 3 years of experience in restaurant management or a similar role.,Strong leadership and interpersonal skills.,Excellent communication and problem-solving abilities.,Proficient in using restaurant management software.,Knowledge of food and beverage industry trends and best practices.,Ability to work under pressure and meet deadlines.,Fluent in Indonesian and English.

🛠️ Keahlian

Restaurant management software proficiencyTeam leadership and trainingCustomer service and complaint resolutionMarketing and promotional strategiesFinancial management and reportingHealth and safety regulations complianceInventory and procurement management
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